flour, thyme, white wine, butter, portobello mushroom & olive oil recipes

9 recipes

Page 1

Smoked Beef Tenderloin with White Wine Mushroom Gravy

heygrillhey.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, beef steak, beef stock, heavy cream, shallot, garlic

Savory Puff Pastry Bites with Caramelized Onions and Mushrooms

mommyevolution.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, smoked cheese, puff pastry, egg, marsala wine, onion

Soup - Cream Of Wild Mushroom

bigoven.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, heavy cream, half and half, shiitake mushroom, parsley, button mushroom, onion

Puff Pastry Bites with Caramelized Onions and Mushrooms

allshecooks.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, smoked cheese, puff pastry, egg, button mushroom, marsala wine, onion

Tender Stuffed Chicken Breast Filled With Mushrooms, Spinach

food.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, chicken breast, rosemary, egg, spinach, onion, garlic

Quinoa and Kale Stuffed Portabella with Buttermilk Blue Cheese Sauce

momfoodie.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, buttermilk, blue cheese, kale, quinoa, garlic, vegetable broth

Chicken and Vegetables with Flaky Pastry

pillsbury.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, chicken breast, parmesan, heavy cream, pie crust, carrot, peas, onion

Cream of Mushroom Soup

preppykitchen.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, chicken stock, bacon, heavy cream, milk, porcini, onion, garlic, sherry vinegar, wild mushroom

Mushroom Wellington with Creamy Carrot Sauce

foodnetwork.com

Ingredients: flour, butter, white wine, portobello mushroom, olive oil, thyme, bread crumbs, puff pastry, cream cheese, shallot, red wine vinegar, shiitake mushroom, carrot, bay leaf, dijon mustard, egg, frisee, garlic