flour, thyme, white wine, clam & hot sauce recipes
2 recipes
Page 1
New England Clam Chowder
mygourmetconnection.com
Ingredients: clam, flour, white wine, hot sauce, thyme, bacon, clam juice, milk, half and half, croutons, butter, celery, chive, carrot, bay leaf, parsley, onion, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: clam, flour, white wine, hot sauce, thyme, whitefish, red snapper, bacon, milk, butter, cream, celery, peppercorn, carrot, bay leaf, parsley, leek, onion, potato