flour, thyme, white wine, nutmeg, egg & parmesan recipes

9 recipes

Page 1

Herb Gnocchi with Mushroom Sauce

foodnetwork.com

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, heavy cream, butter, parsley, button mushroom, potato

Herb Gnocchi W/ Mushroom Cream Sauce

food.com

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, heavy cream, butter, portobello mushroom, cilantro, potato

Pumpkin ravioli with sage

gourmettraveller.com.au

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, butter, extra virgin olive oil, olive oil, butternut squash, sage, onion, garlic

Light Lasagna al Ragù

lacucinaitaliana.com

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, veal rump, milk, butter, tomato sauce, shallot, rosemary, olive oil, cornstarch

Ricotta Gnocchi with Meyer Lemon & Tarragon Butter Sauce

culturecheesemag.com

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, ricotta, heavy cream, butter, shallot, chive, meyer lemon, parsley, tarragon

Potato Gnocchi with Lobster, Leeks + Cream

potatogoodness.com

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, lobster, heavy cream, butter, lemon, chive, bay leaf, potato starch, white pepper, leek, potato

Gnocchi with duck ragù and porcini mushrooms

gourmettraveller.com.au

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, duck, chicken stock, pecorino, carrot, bay leaf, parsley, tomato paste, sage, porcini, onion, potato, garlic

Beef cannelloni

akispetretzikis.com

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, ground beef, milk, butter, cannelloni, basil, bouillon cube, olive oil, tomato paste, cinnamon, oregano, onion, sugar, canned tomato, garlic

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: parmesan, flour, white wine, egg, thyme, nutmeg, prawns, guanciale, bread crumbs, lasagna, milk, butter, feta, shallot, frying oil, extra virgin olive oil, chive, parsley, tomato paste, porcini, onion, chile pepper, potato, sugar, garlic, cognac