flour, thyme, white wine, olive oil, celery, bay leaf & tarragon recipes
4 recipes
Page 1
Pork shoulder with tarragon and borlotti beans
olivemagazine.com
Ingredients: flour, celery, white wine, bay leaf, olive oil, thyme, tarragon, pork shoulder, cream, carrot, borlotti beans, sage, onion, potato, garlic
Sweet Corn and Clam Chowder
thedailymeal.com
Ingredients: flour, celery, white wine, bay leaf, olive oil, thyme, tarragon, clam, bacon, heavy cream, butter, peppercorn, corn, onion, potato, cayenne
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: flour, celery, white wine, bay leaf, olive oil, thyme, tarragon, chicken breast, chicken feet, chicken wings, butter, cream, lemon, peppercorn, red wine vinegar, vegetable oil, parsley, button mushroom, maitake, onion, sugar, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: flour, celery, white wine, bay leaf, olive oil, thyme, tarragon, lobster, chicken stock, beef steak, heavy cream, milk, butter, shallot, brandy, basil, carrot, egg, parsley, tomato paste, baby greens, onion, potato, garlic, nutmeg