flour, thyme, white wine, olive oil, nutmeg, butter & brandy recipes
2 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, butter, white wine, brandy, olive oil, thyme, nutmeg, crawfish, red snapper, fish stock, heavy cream, shallot, carrot, bay leaf, egg, parsley, tomato paste, onion, garlic, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: flour, butter, white wine, brandy, olive oil, thyme, nutmeg, lobster, chicken stock, beef steak, heavy cream, milk, celery, shallot, basil, carrot, bay leaf, egg, parsley, tomato paste, baby greens, onion, potato, garlic, tarragon