flour, thyme, white wine, sage & rabbit recipes

3 recipes

Page 1

Rabbit in Mustard Sauce

tastecooking.com

Ingredients: rabbit, flour, white wine, sage, thyme, chicken stock, butter, creme fraiche, chive, vegetable oil, wholegrain mustard, capers, onion

Rabbit lasagne with truffle-scented bechamel

goodfood.com.au

Ingredients: rabbit, flour, white wine, sage, thyme, veal stock, provolone, lasagna, milk, butter, kalamata olives, truffle oil, bay leaf, parsley, olive oil, tomato paste, tomato, onion, garlic

Rabbit and Dumplings

foodnetwork.com

Ingredients: rabbit, flour, white wine, sage, thyme, chicken stock, worcestershire, buttermilk, butter, celery, baking powder, hot sauce, rosemary, carrot, egg, celeriac, mixed vegetable, onion, turnip, garlic, nutmeg, cayenne