flour, thyme, white wine, tomato paste, garlic, butter & parmesan recipes

9 recipes

Page 1

Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces

greatchefs.com

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, pine nut, lemon, extra virgin olive oil, basil, egg, olive oil, tomato, potato, chili flake, wild mushroom

Recipe Traditional Beef Lasagne

mouthsofmums.com.au

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, ground beef, lasagna, milk, celery, bay leaf, white pepper, onion, canned tomato, vegetable broth, nutmeg

Provencal Soup

tastycraze.com

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, whitefish, shrimp, croutons, orange, bay leaf, egg, parsley, olive oil, tomato, leek, saffron, onion, chile pepper

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, chicken stock, veal steak, celery, lemon, peppercorn, carrot, bay leaf, parsley, olive oil, tomato, saffron, onion, risotto rice

Beef cannelloni

akispetretzikis.com

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, ground beef, milk, cannelloni, basil, bouillon cube, egg, olive oil, cinnamon, oregano, onion, sugar, canned tomato, nutmeg

Lasagna Bolognese

readyseteat.com

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, ground beef, chicken stock, pancetta, ground pork, lasagna, milk, celery, rosemary, carrot, bay leaf, olive oil, tomato, oregano, onion, nutmeg

Slow-cooked Lamb Shoulder Lasagna

thehappyfoodie.co.uk

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, lamb shoulder, veal stock, lasagna, milk, mozzarella, celery, rosemary, basil, carrot, bay leaf, parsley, olive oil, onion, canned tomato, nutmeg

101-Layer Lasagna

thedailymeal.com

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, ground beef, ground pork, milk, egg roll wrapper, celery, cherry tomato, extra virgin olive oil, basil, carrot, bay leaf, olive oil, tomato, oregano, onion, chili flake, nutmeg

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: parmesan, flour, butter, white wine, tomato paste, thyme, garlic, prawns, guanciale, bread crumbs, lasagna, milk, feta, shallot, frying oil, extra virgin olive oil, chive, egg, parsley, porcini, onion, chile pepper, potato, sugar, cognac, nutmeg