flour, tomato, olive oil, bay leaf & ground lamb recipes
6 recipes
Page 1
Moussaka
olivemagazine.com
Ingredients: ground lamb, flour, bay leaf, olive oil, tomato, milk, butter, peppercorn, white wine, eggplant, egg, parsley, cinnamon, onion, potato, garlic
Traditional moussaka
bbc.co.uk
Ingredients: ground lamb, flour, bay leaf, olive oil, tomato, parmesan, milk, gruyere, butter, white wine, eggplant, egg, allspice, cinnamon, oregano, thyme, onion, garlic
Moussaka
yummly.co.uk
Ingredients: ground lamb, flour, bay leaf, olive oil, tomato, parmesan, milk, butter, eggplant, red wine, egg, tomato paste, cinnamon, oregano, onion, mint, potato, garlic, nutmeg
Greek Moussaka
yummly.co.uk
Ingredients: ground lamb, flour, bay leaf, olive oil, tomato, parmesan, milk, butter, eggplant, red wine vinegar, red wine, egg, allspice, cinnamon, oregano, onion, potato, sugar, garlic, nutmeg
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: ground lamb, flour, bay leaf, olive oil, tomato, lamb stock, parmesan, milk, spiral pasta, butter, feta, eggplant, red wine, egg, allspice, cinnamon, thyme, sugar, garlic, nutmeg
Pastichio
angsarap.net
Ingredients: ground lamb, flour, bay leaf, olive oil, tomato, ground beef, parmesan, short-cut pasta, milk, butter, feta, red onion, honey, red wine, egg, clove, tomato paste, cinnamon, garlic, nutmeg