flour tortillas, cabbage, lime, mayonnaise & apple cider vinegar recipes

7 recipes

Page 1

Slow-Cooker Sweet and Spicy Barbacoa Tacos with Creamy Lime Slaw

oldelpaso.com

Ingredients: flour tortillas, cabbage, mayonnaise, apple cider vinegar, lime, beef steak, beef roast, bbq sauce, honey, jalapeno, cilantro, onion, garlic

Barbecue Pork Rib Tacos

thesuburbansoapbox.com

Ingredients: flour tortillas, cabbage, mayonnaise, apple cider vinegar, lime, pork ribs, red onion, red cabbage, honey, carrot, black beans, cilantro, sweet corn, mustard

Chipotle Lime Shrimp Tacos with Pineapple Slaw and Avocado

thedailymeal.com

Ingredients: flour tortillas, cabbage, mayonnaise, apple cider vinegar, lime, shrimp, cumin, shallot, brown sugar, pineapple juice, honey, olive oil, chipotle powder, cilantro, avocado, pineapple

Shredded Chicken and Coleslaw Wrap

yummly.co.uk

Ingredients: flour tortillas, cabbage, mayonnaise, apple cider vinegar, lime, worcestershire, chicken thighs, sour cream, ketchup, hot sauce, coriander, carrot, parsley, olive oil, onion, sugar, garlic, scallion

Shredded Chicken and Coleslaw Wrap

yummly.com

Ingredients: flour tortillas, cabbage, mayonnaise, apple cider vinegar, lime, worcestershire, chicken thighs, sour cream, ketchup, hot sauce, coriander, carrot, parsley, olive oil, onion, sugar, garlic, scallion

Spice-Rubbed Chicken Breast Tacos with Grilled Poblanos, BBQ Onions and Coleslaw

cookingtv-channel.com

Ingredients: flour tortillas, cabbage, mayonnaise, apple cider vinegar, lime, chicken breast, cumin, bbq sauce, red onion, guacamole, brown sugar, carrot, ancho chile powder, cinnamon, cilantro, avocado, onion, sugar, celery seed, scallion, canola oil, poblano pepper

Spice-Rubbed Chicken Breast Tacos with Grilled Poblanos, BBQ Onions and Coleslaw

foodnetwork.com

Ingredients: flour tortillas, cabbage, mayonnaise, apple cider vinegar, lime, chicken breast, cumin, bbq sauce, red onion, guacamole, brown sugar, carrot, ancho chile powder, cinnamon, cilantro, avocado, onion, sugar, celery seed, scallion, canola oil, poblano pepper