flour tortillas, canola oil, soy sauce & rice wine vinegar recipes
7 recipes
Page 1
Korean Tacos with Asian Slaw
delish.com
Ingredients: flour tortillas, soy sauce, rice wine vinegar, canola oil, ground beef, brown sugar, cabbage, ginger root, carrot, onion, garlic, chili flake
Moo Shu Mushroom Wraps
tasteofhome.com
Ingredients: flour tortillas, soy sauce, rice wine vinegar, canola oil, hoisin sauce, bean sprouts, broccoli slaw, ginger root, sriracha, egg, button mushroom, garlic, scallion
Bang Bang Shrimp Tacos
sidechef.com
Ingredients: flour tortillas, soy sauce, rice wine vinegar, canola oil, shrimp, coconut oil, red onion, cucumber, carrot, sriracha, dijon mustard, egg, chili powder, lime, chinese five spice
Asian Shrimp Tacos
fortheloveofcooking.net
Ingredients: flour tortillas, soy sauce, rice wine vinegar, canola oil, shrimp, cracked pepper, cabbage, ginger root, sesame oil, honey, carrot, sriracha, mayonnaise, cilantro, garlic, scallion
Korean BBQ Lamb Tacos
chefdehome.com
Ingredients: flour tortillas, soy sauce, rice wine vinegar, canola oil, fish sauce, boneless lamb, red onion, lettuce, brown sugar, ginger root, sesame oil, sriracha, cilantro, mango, garlic, scallion
Asian Chicken Wraps with Creamy Peanut Suace
myrecipemagic.com
Ingredients: flour tortillas, soy sauce, rice wine vinegar, canola oil, chicken breast, peanut butter, almond milk, cabbage, ginger root, carrot, vegetable oil, chili sauce, cilantro, spinach, onion, sugar, garlic
Korean-Inspired Crispy Tofu Tacos
hostthetoast.com
Ingredients: flour tortillas, soy sauce, rice wine vinegar, canola oil, gochujang, sesame seed, red cabbage, brown sugar, cabbage, ginger root, cucumber, gochugaru, carrot, cornstarch, sugar, garlic, lime, extra firm tofu