flour tortillas, olive oil, pinto beans & vegetable broth recipes
2 recipes
Page 1
Smothered Salsa Verde Burritos with Chipotle Zucchini and Pinto Beans
joanne-eatswellwithothers.com
Ingredients: flour tortillas, pinto beans, olive oil, vegetable broth, cheddar, red onion, zucchini, brown rice, salsa verde, tomato paste, chipotle powder, garlic
Smoky Pinto Bean and Swiss Chard Baked Burritos
joanne-eatswellwithothers.com
Ingredients: flour tortillas, pinto beans, olive oil, vegetable broth, monterey jack, cumin, brown rice, chard, tomato paste, oregano, onion, garlic, chipotle in adobo, lime