fresh mint, basil, parsley, capers & fennel recipes
2 recipes
Page 1
Stuffed sea bass
jamieoliver.com
Ingredients: fennel, fresh mint, basil, parsley, capers, sea bass, butter, lemon, dill, tomato sauce, white wine, olive oil, fennel seed, new potato, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: fennel, fresh mint, basil, parsley, capers, mussel, canned anchovy, butter, celery, lemon, dill, white wine, shallot, zucchini, extra virgin olive oil, carrot, dijon mustard, radish, watercress, tarragon, vegetable broth