fresh mint, canned chickpea & bay leaf recipes
6 recipes
Page 1
Baked Basmati Rice with Garbanzo-Cherry Gremolata
deliciousliving.com
Ingredients: fresh mint, bay leaf, canned chickpea, lemon, dill, dried cherry, red wine vinegar, long-grain white rice, allspice, parsley, olive oil, garlic, vegetable broth
Roman Style Tripe
allrecipes.com
Ingredients: fresh mint, bay leaf, canned chickpea, beef tripe, pancetta, parmesan, marinara sauce, vanilla, olive oil, vinegar, onion, garlic, chili flake
Basmati Rice Pilaf with Prosciutto, Garbanzo Beans and Orzo
foodnetwork.com
Ingredients: fresh mint, bay leaf, canned chickpea, chicken broth, prosciutto, orzo, cracked pepper, lemon, extra virgin olive oil, basil, carrot, long-grain white rice, bell pepper, onion, scallion
Chicken Thighs with Artichoke and Olives
fleishers.com
Ingredients: fresh mint, bay leaf, canned chickpea, chicken stock, boneless skinless chicken thighs, cumin, lemon, green olives, extra virgin olive oil, cinnamon, coriander powder, onion, turmeric, garlic, chili flake, canned artichoke
Chickpea Korma Recipe
junedarville.com
Ingredients: fresh mint, bay leaf, canned chickpea, cashew, milk, yogurt, cumin, coriander, olive oil, clove, fennel seed, cilantro, garam masala, star anise, onion, turmeric, sweet potato, garlic
Moroccan Stew
justapinch.com
Ingredients: fresh mint, bay leaf, canned chickpea, yogurt, cumin, celery, zucchini, extra virgin olive oil, parsley, butternut squash, cinnamon, coriander powder, bell pepper, thyme, onion, canned tomato, garlic, vegetable broth, chili flake, green lentils