fresh mint, dijon mustard, chili flake & canned anchovy recipes
2 recipes
Page 1
Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe
seriouseats.com
Ingredients: canned anchovy, fresh mint, dijon mustard, chili flake, sourdough bread, parmesan, lemon, kale, extra virgin olive oil, red wine vinegar, vegetable oil, egg, chile pepper, garlic
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: canned anchovy, fresh mint, dijon mustard, chili flake, lamb chops, soy sauce, shallot, extra virgin olive oil, red wine vinegar, red wine, parsley, olive oil, capers, oregano, thyme, onion, garlic scapes, tarragon