fresh mint, dijon mustard, olive oil & canned chickpea recipes
7 recipes
Page 1
Curried Baby Artichoke Ragoût
vegetariantimes.com
Ingredients: fresh mint, dijon mustard, olive oil, canned chickpea, artichoke, peas, curry, bell pepper, new potato, onion
Greek-Style Chickpea Salad
food.com
Ingredients: fresh mint, dijon mustard, olive oil, canned chickpea, feta, lemon, red onion, kalamata olives, cucumber, parsley, garlic
Healthy & Delicious: Greek-Style Chickpea Salad Recipe
seriouseats.com
Ingredients: fresh mint, dijon mustard, olive oil, canned chickpea, feta, lemon, red onion, kalamata olives, cucumber, parsley, garlic
Chickpea, Feta, and Herb-Stuffed Peppers
self.com
Ingredients: fresh mint, dijon mustard, olive oil, canned chickpea, feta, paprika, nutritional yeast, basil, tomato paste, bell pepper, onion
Kale, Quinoa, and Dried Cherry Salad
sidechef.com
Ingredients: fresh mint, dijon mustard, olive oil, canned chickpea, almond, goat cheese, shallot, dried cherry, kale, honey, apple cider vinegar, quinoa
Salmon & avocado salad with cucumber & chickpeas
taste.com.au
Ingredients: fresh mint, dijon mustard, olive oil, canned chickpea, salmon, lemon, red onion, romaine, cucumber, capers, avocado, garlic
Chickpea Egg Salad
recipesrun.com
Ingredients: fresh mint, dijon mustard, olive oil, canned chickpea, celery, lemon, red cabbage, coriander, cucumber, sumac, egg, parsley, jalapeno, garlic, scallion, cayenne