fresh mint, garlic, lemon, carrot & dijon mustard recipes
8 recipes
Page 1
Roast Beef with Salsa Verde
supervalu.ie
Ingredients: lemon, fresh mint, carrot, dijon mustard, garlic, canned anchovy, beef roast, butter, parsley, olive oil, capers, new potato
Chili-Herb Salmon Burgers
sitkasalmonshares.com
Ingredients: lemon, fresh mint, carrot, dijon mustard, garlic, salmon burger meat, dill, chive, rolled oats, chili paste, olive oil, capers, baby greens, onion
ROASTED CORN AND RAW ZUCCHINI COLESLAW
cookrepublic.com
Ingredients: lemon, fresh mint, carrot, dijon mustard, garlic, macadamia oil, red onion, cabbage, zucchini, corn cob, mayonnaise, vinegar, cilantro, chile pepper
Roasted Carrot Salad with Smoked Pickled Beets
traegergrills.com
Ingredients: lemon, fresh mint, carrot, dijon mustard, garlic, feta, cumin, dill, peppercorn, bay leaf, parsley, olive oil, beetroot, vinegar, mustard seed, onion, sugar, sherry vinegar
Roasted Carrot Salad with Smoked Pickled Beets
traegergrills.com
Ingredients: lemon, fresh mint, carrot, dijon mustard, garlic, feta, cumin, dill, peppercorn, bay leaf, parsley, olive oil, beetroot, vinegar, mustard seed, onion, sugar, sherry vinegar
Amazing Grilled Chicken Salad
howtofeedaloon.com
Ingredients: lemon, fresh mint, carrot, dijon mustard, garlic, chicken thighs, pesto, dill, red onion, extra virgin olive oil, cucumber, red wine vinegar, mixed mushrooms, basil, tomato, leaf lettuce, asparagus, sugar, canned chickpea
BBQ Moroccan Leg of Lamb with Summer Slaw
supervalu.ie
Ingredients: lemon, fresh mint, carrot, dijon mustard, garlic, leg of lamb, almond, yogurt, pita, cumin, red cabbage, cabbage, olive oil, tomato paste, beetroot, coriander powder, chili powder, chile pepper, pomegranate
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: lemon, fresh mint, carrot, dijon mustard, garlic, leg of lamb, pita, feta, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, honey, red wine, bay leaf, oregano, pomegranate juice, onion, canola oil