fresh mint, garlic, lemon, cinnamon, parsley & vegetable broth recipes
7 recipes
Page 1
Lamb Meatballs with Tomato Pomegranate Sauce
familyspice.com
Ingredients: lemon, fresh mint, parsley, cinnamon, garlic, vegetable broth, ground lamb, cumin, extra virgin olive oil, honey, egg, tomato paste, cornstarch, pomegranate juice, canned tomato, scallion
Quinoa Stuffed Squash with Almonds and Apricots
eatingrichly.com
Ingredients: lemon, fresh mint, parsley, cinnamon, garlic, vegetable broth, almond, cumin, white balsamic vinegar, dried apricot, ginger powder, honey, acorn squash, olive oil, cooking spray, quinoa, onion
Falafel – Healthy Baked Millet Falafel
yummly.com
Ingredients: lemon, fresh mint, parsley, cinnamon, garlic, vegetable broth, pistachio, greek yogurt, cumin, red onion, baking powder, extra virgin olive oil, olive oil, coriander powder, millet, green cardamom, chili flake, pomegranate
Moroccan Couscous with Roasted Vegetables.
thelastfoodblog.com
Ingredients: lemon, fresh mint, parsley, cinnamon, garlic, vegetable broth, slivered almonds, couscous, cumin, red onion, zucchini, extra virgin olive oil, apricot, olive oil, butternut squash, chickpea, coriander powder, bell pepper, pomegranate
Lentil Soup with Prunes and Apricots
foodandspice.com
Ingredients: lemon, fresh mint, parsley, cinnamon, garlic, vegetable broth, cumin, red lentils, ginger root, dried apricot, yellow split peas, carrot, olive oil, clove, coriander powder, prunes, onion, green cardamom, green lentils
Ripe Deli's caramelised beetroot and bulghar pilaf ( SERVES 6 )
eatwell.co.nz
Ingredients: lemon, fresh mint, parsley, cinnamon, garlic, vegetable broth, pistachio, yogurt, butter, bulgur, red onion, balsamic vinegar, orange, brown sugar, ginger root, olive oil, beetroot, star anise, chile pepper, turmeric, green lentils
Cannellini Bean Stew with Hazelnuts and Dill
heavenlynnhealthy.com
Ingredients: lemon, fresh mint, parsley, cinnamon, garlic, vegetable broth, hazelnut, dill, red onion, paprika, zucchini, fennel, extra virgin olive oil, coriander, cannellini beans, stock paste, button mushroom, tomato paste, fennel seed, cilantro, bell pepper, chili flake