9 recipes
Page 1
Pine Nut Agrodolce with Quinoa and Zucchini
vegetariantimes.com
Sweet & Sour Peppers With Raisins & Capers {Peperonata Agrodolce}
italianfoodforever.com
Squid stuffed with rice, currants and pine nuts
womensweeklyfood.com.au
Turkey with Oranges and Mint (Morocco)
eatsmarter.com
Stuffed Grape Leaves
myjewishlearning.com
Moroccan lamb, mint and currant cigars
womensweeklyfood.com.au
Grilled spiced chicken on fruity couscous
healthyfood.com
Chilled Persian Yogurt Soup with Caramelized Onions
junedarville.com
Grilled North African Pork Kabobs on Couscous with Apricot Sauce
yummly.com