fresh mint, ginger root, extra virgin olive oil & butternut squash recipes
4 recipes
Page 1
Spicy Harissa and Roasted Butternut Squash Soup with Toasted Pumpkin Seeds and Crispy Mint Leaves
theendlessmeal.com
Ingredients: ginger root, extra virgin olive oil, fresh mint, butternut squash, chicken stock, argan oil, greek yogurt, cumin, lemon, orange, harissa, carrot, coriander powder, onion, pumpkin seeds, garlic
Spiced Butternut Squash Soup with Crab and Herb Oil
foodnetwork.com
Ingredients: ginger root, extra virgin olive oil, fresh mint, butternut squash, chicken broth, canned crab, heavy cream, butter, cumin, lemon, shallot, harissa, grapeseed oil, parsley, coriander powder, cilantro
Tomato and Butternut Squash Grain Bowls with Chickpeas and Herb-Lime Dressing
floatingkitchen.net
Ingredients: ginger root, extra virgin olive oil, fresh mint, butternut squash, ricotta, wheat berries, cumin, cherry tomato, basil, honey, vegetable oil, cilantro, avocado, garlic, lime, canned chickpea
Ainsley Harriott's Squash and Sweet Potato Tagine with Lemon and Pistachio Couscous
thehappyfoodie.co.uk
Ingredients: ginger root, extra virgin olive oil, fresh mint, butternut squash, pistachio, couscous, cumin, lemon, olive oil, cinnamon, coriander powder, baby greens, saffron, cilantro, bell pepper, onion, turmeric, sweet potato, garlic, sultanas, vegetable broth, chili flake