Fresh Mint And Lemon And Canned Anchovy Recipes

Ingredients: canned anchovy, lemon, fresh mint, beef steak, green olives, extra virgin olive oil, red wine vinegar, parsley, capers, oregano, garlic, chili flake

Barbecued Mussels with Two Sauces

eatwell.co.nz

Ingredients: canned anchovy, lemon, fresh mint, mussel, dill, basil, vegetable oil, parsley, tomato, black olives, avocado oil, garlic

Dinner Tonight: Pork Scaloppine with Brown Butter Salsa Verde Recipe

seriouseats.com

Ingredients: canned anchovy, lemon, fresh mint, pork fillet, parmesan, flour, butter, cornmeal, parsley, capers, garlic, canola oil

Anchovy Breadcrumb-Stuffed Artichokes | "Rachael Ray 50" Cookbook

rachaelrayshow.com

Ingredients: canned anchovy, lemon, fresh mint, bread crumbs, parmesan, pecorino, butter, extra virgin olive oil, artichoke, parsley, garlic, chili flake

Roast Beef with Salsa Verde

supervalu.ie

Ingredients: canned anchovy, lemon, fresh mint, beef roast, butter, carrot, dijon mustard, parsley, olive oil, capers, new potato, garlic

Fish tray bake with salsa verde

goodhousekeeping.com

Ingredients: canned anchovy, lemon, fresh mint, cod, cherry tomato, zucchini, basil, dijon mustard, parsley, olive oil, capers, new potato, garlic

Lamb Chops, Lemon, Black Pepper & Salsa Verde

bellyrumbles.com

Ingredients: canned anchovy, lemon, fresh mint, lamb chops, fennel, extra virgin olive oil, salsa verde, parsley, capers, onion, garlic, tarragon, chili flake

Baby Lamb Chops Appetizer with Red and Green Sauces

tarateaspoon.com

Ingredients: canned anchovy, lemon, fresh mint, lamb chops, almond, cumin, sun dried tomato, red wine vinegar, basil, parsley, olive oil, sugar, garlic

Roasted Lamb with California Walnut Salsa

walnuts.org

Ingredients: canned anchovy, lemon, fresh mint, leg of lamb, walnut, walnut oil, rosemary, dijon mustard, parsley, olive oil, capers, green peppercorn, garlic

Grilled Lamb Chops with Olive Tapenade

foodnetwork.com

Ingredients: canned anchovy, lemon, fresh mint, lamb chops, orange, kalamata olives, extra virgin olive oil, rosemary, bay leaf, anaheim pepper, parsley, orange juice, thyme

Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe

seriouseats.com

Ingredients: canned anchovy, lemon, fresh mint, sourdough bread, parmesan, kale, extra virgin olive oil, red wine vinegar, vegetable oil, dijon mustard, egg, chile pepper, garlic, chili flake

Pan-Seared Branzino With Herb Salsa

foodnetwork.com

Ingredients: canned anchovy, lemon, fresh mint, branzino, herbes de provence, extra virgin olive oil, cucumber, marjoram, parsley, capers, fennel seed, bell pepper, garlic, chili flake

Veal escalopes with salsa verde

bbc.co.uk

Ingredients: canned anchovy, lemon, fresh mint, veal steak, dill, shallot, extra virgin olive oil, basil, dijon mustard, parsley, capers, spinach, garlic, tarragon, chervil

Summer veg lasagne

jamieoliver.com

Ingredients: canned anchovy, lemon, fresh mint, parmesan, lasagna, cottage cheese, cream, fava beans, peas, olive oil, thyme, asparagus, garlic, scallion, vegetable broth

Tunisian tuna salad

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, fresh mint, canned tuna, green olives, coriander, red wine vinegar, egg, olive oil, capers, tomato, bell pepper, chile pepper, garlic, scallion, caraway

Lamb and leek braise

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, fresh mint, boneless lamb, flour, butter, fava beans, yeast, brown sugar, extra virgin olive oil, olive oil, tomato paste, leek, oregano, fennel seed, garlic

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, lemon, fresh mint, sole, flour, butter, extra virgin olive oil, red wine vinegar, broccoli, basil, dijon mustard, parsley, olive oil, capers, new potato, pickle, garlic

Asparagus, pea and mint risotto

deliciousmagazine.co.uk

Ingredients: canned anchovy, lemon, fresh mint, pecorino, butter, celery, white wine, extra virgin olive oil, peas, parsley, olive oil, spinach, asparagus, risotto rice, scallion, canola oil, vegetable broth

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: canned anchovy, lemon, fresh mint, chicken breast, goat cheese, cauliflower, shallot, extra virgin olive oil, bay leaf, parsley, capers, parsnip, thyme, onion, garlic, vegetable broth, chili flake

Marinated Roast Lamb with Fresh Mint Topping

recipes.co.nz

Ingredients: canned anchovy, lemon, fresh mint, leg of lamb, chicken stock, flour, butter, creme fraiche, pickled onions, marjoram, rosemary, white wine vinegar, vegetable oil, dijon mustard, garlic, tarragon, scallion

extra virgin olive oil