fresh mint, lemon, oregano, extra virgin olive oil & canned anchovy recipes
3 recipes
Page 1
Flat Iron steak with Italian Salsa Verde
jesspryles.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, fresh mint, oregano, beef steak, white wine vinegar, parsley, capers, garlic
Chimi-Verde Steak
sidechef.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, fresh mint, oregano, beef steak, green olives, red wine vinegar, parsley, capers, garlic, chili flake
Lamb and leek braise
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, fresh mint, oregano, boneless lamb, flour, butter, fava beans, yeast, brown sugar, olive oil, tomato paste, leek, fennel seed, garlic