fresh mint, lemon, parsley, tomato, basil & dill recipes
2 recipes
Page 1
Barbecued Mussels with Two Sauces
eatwell.co.nz
Ingredients: lemon, dill, fresh mint, basil, parsley, tomato, mussel, canned anchovy, vegetable oil, black olives, avocado oil, garlic
Dolmades (Stuffed Grape Leaves)
newengland.com
Ingredients: lemon, dill, fresh mint, basil, parsley, tomato, greek yogurt, tomato sauce, long-grain white rice, grape leaves, olive oil, onion, scallion