fresh mint, olive oil, tomato, parsley & carrot recipes

14 recipes

Page 1

Tabbouleh Salad with Quinoa and Shredded Carrots

allrecipes.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, lemon, bell pepper, quinoa, scallion

Spring Pea Quinoa Salad with Lemon Vinaigrette

eclecticrecipes.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, lemon, dijon mustard, peas, radish, quinoa, scallion

Tabouleh Salad

bhg.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, chicken broth, bulgur, lemon, cucumber, onion, garlic, scallion

Middle Eastern Tabbouleh/Tabouli recipe by Vanitha Bhat at BetterButter

betterbutter.in

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, bulgur, cumin, red onion, cucumber, cilantro, scallion, lime

Poached Salmon with Roasted Peppers and Yogurt Salsa

supervalu.ie

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, salmon, yogurt, celery, lemon, shallot, cucumber, bell pepper, tarragon

Egyptian Bean Soup ( Ful Nabed )

food.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, fava beans, cumin, lemon, paprika, bay leaf, onion, garlic, vegetable broth, cayenne

Moroccan Spiced Beef Patties With Couscous

realsimple.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, ground beef, couscous, cumin, lemon, paprika, zucchini, raisins, tomato paste, cinnamon, scallion

Mediterranean-Style Baked Lima Beans Gluten-Free & Vegan

thismessisours.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, red wine vinegar, bay leaf, tomato paste, oregano, lima beans, thyme, agave nectar, onion, garlic, vegetable broth, nutmeg

Vegetable burgers

womensweeklyfood.com.au

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, greek yogurt, flour, bread, red lentils, alfalfa, brown long grain rice, button mushroom, beetroot, bell pepper, onion, garlic, vegetable broth

Albondigas Soup (Mexican Meatball Soup)

theforkedspoon.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, chicken broth, ground turkey, ground beef, celery, egg, cilantro, onion, potato, garlic, lime, cayenne, white rice

Spanish seafood stew with aioli

womensweeklyfood.com.au

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, whitefish, prawns, squid, mussel, fish stock, sourdough bread, white wine, hot paprika, paprika, aioli sauce, saffron, bell pepper, onion, garlic, sherry vinegar

Moroccan-style Sea Bass in a Golden Balloon

greatchefs.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, chicken stock, sea bass, couscous, butter, cumin, celery, white wine, harissa, eggplant, cucumber, bay leaf, tomato paste, cinnamon, oregano, onion, garlic

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, chicken stock, lamb shank, yogurt, pearl barley, pita, celery, lemon, white wine, extra virgin olive oil, cucumber, tomato paste, lentils, thyme, onion, garlic, canned chickpea

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: fresh mint, carrot, parsley, olive oil, tomato, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, bay leaf, quince, smoked paprika, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne