fresh mint, onion, celery & yogurt recipes

10 recipes

Page 1

Katie's Yogurt Veggie Salad

allrecipes.com

Ingredients: yogurt, celery, fresh mint, onion, cumin, lemon, cucumber, carrot, parsley, bell pepper

Fresh Tomato Soup with Harissa and Yogurt

jamiegeller.com

Ingredients: yogurt, celery, fresh mint, onion, harissa, extra virgin olive oil, parsley, tomato, garlic, vegetable broth

Green pea soup

goodfood.com.au

Ingredients: yogurt, celery, fresh mint, onion, chicken stock, cumin, ginger root, carrot, vegetable oil, split peas, peas, coriander powder

Indian-Style Green Pea Soup

foodandspice.com

Ingredients: yogurt, celery, fresh mint, onion, cumin, ginger root, carrot, split peas, peas, jalapeno, olive oil, tomato, coriander powder, turmeric, vegetable broth, cayenne

Salmon Patties/Burgers With a Yogurt Herb Sauce

food.com

Ingredients: yogurt, celery, fresh mint, onion, worcestershire, salmon, panko, lemon, dill, paprika, hot sauce, egg, mayonnaise, parsley, sweet corn, tarragon

Moroccan Stew

justapinch.com

Ingredients: yogurt, celery, fresh mint, onion, cumin, zucchini, extra virgin olive oil, bay leaf, parsley, butternut squash, cinnamon, coriander powder, bell pepper, thyme, canned tomato, garlic, canned chickpea, vegetable broth, chili flake, green lentils

Middle Eastern Chicken and Rice Fattah

foodtasia.com

Ingredients: yogurt, celery, fresh mint, onion, chicken broth, ground beef, chicken bones, chicken breast, pine nut, almond, buttermilk, bread, butter, lemon, vegetable oil, baharat, bay leaf, jalapeno, garlic, vegetable broth, white rice

Red Lentil Dal with Yogurt Raita

allrecipes.com

Ingredients: yogurt, celery, fresh mint, onion, cumin, red lentils, ginger root, extra virgin olive oil, cucumber, carrot, clove, cinnamon, coriander powder, mustard seed, cilantro, garam masala, turmeric, canned tomato, garlic, lime, cayenne

Braised lamb shanks with tzatziki and tomato salad

womensweeklyfood.com.au

Ingredients: yogurt, celery, fresh mint, onion, chicken stock, lamb shank, pearl barley, pita, lemon, white wine, extra virgin olive oil, cucumber, carrot, parsley, olive oil, tomato paste, tomato, lentils, thyme, garlic, canned chickpea

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: yogurt, celery, fresh mint, onion, beef stock, beef roast, ghee, flour, cream, cumin, lemon, red lentils, ginger root, cucumber, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic, vegetable broth