fresh mint, onion, olive oil, ginger root & ras el hanout recipes
5 recipes
Page 1
Easy Lamb Tagine Recipe with butternut squash and moroccan spices
tamingtwins.com
Ingredients: ginger root, fresh mint, olive oil, onion, ras el hanout, lamb stock, boneless lamb, slivered almonds, cumin, butternut squash, chickpea, garlic
Moroccan Tomato and Chickpea Soup
sidsseapalmcooking.com
Ingredients: ginger root, fresh mint, olive oil, onion, ras el hanout, lemon, harissa, carrot, quinoa, canned tomato, garlic, canned chickpea, vegetable broth
Moroccan lamb, mint and currant cigars
womensweeklyfood.com.au
Ingredients: ginger root, fresh mint, olive oil, onion, ras el hanout, ground lamb, pine nut, greek yogurt, butter, phyllo, raisins, sumac, tomato, cilantro, garlic
Ras El Hanout Braised Chicken Legs
sidechef.com
Ingredients: ginger root, fresh mint, olive oil, onion, ras el hanout, chicken leg, chicken stock, duck fat, pistachio, butter, red wine, butternut squash, radish, brussels sprout, garlic, canola oil
Vegan Moroccan Meatball Stew
connoisseurusveg.com
Ingredients: ginger root, fresh mint, olive oil, onion, ras el hanout, almond, couscous, soy sauce, panko, cumin, harissa, dried apricot, carrot, parsley, tomato paste, cilantro, bell pepper, canned tomato, garlic, scallion, canned chickpea