fresh mint, parsley, extra virgin olive oil, eggplant & canned artichoke recipes
2 recipes
Page 1
Bruschetta Recipe Three Ways
vikalinka.com
Ingredients: eggplant, extra virgin olive oil, fresh mint, parsley, canned artichoke, baguette, lemon, balsamic vinegar, basil, tomato, garlic
Mediterranean Madness Salad
foodnetwork.com
Ingredients: eggplant, extra virgin olive oil, fresh mint, parsley, canned artichoke, orzo, feta, cracked pepper, lemon, red onion, sun dried tomato, kalamata olives, romaine, cucumber, red wine vinegar, capers, bell pepper, garlic