fresh mint, parsley, lemon, egg, olive oil & parmesan recipes
2 recipes
Page 1
Artichoke and asparagus fritters with olive relish
womensweeklyfood.com.au
Ingredients: parmesan, lemon, fresh mint, egg, parsley, olive oil, self-raising flour, green olives, artichoke, vegetable oil, black olives, asparagus
Mediterranean Turkey Meatballs with Tzatziki
sidechef.com
Ingredients: parmesan, lemon, fresh mint, egg, parsley, olive oil, ground turkey, worcestershire, bread, yogurt, sun dried tomato, zucchini, cucumber, capers, arugula, onion, garlic