fresh mint, parsley, potato & carrot recipes

11 recipes

Page 1

Veggie Patties

quericavida.com

Ingredients: fresh mint, carrot, parsley, potato, flour, yogurt, baking powder, kale, egg, olive oil, onion

Butterflied Leg of Lamb with Fall Root Vegetables

countryliving.com

Ingredients: fresh mint, carrot, parsley, potato, leg of lamb, butter, peppercorn, rosemary, olive oil, parsnip, turnip, garlic

Roasted Vegetables with Herbed Feta, Pistachio and Pomegranate

foodnetwork.com

Ingredients: fresh mint, carrot, parsley, potato, pistachio, greek yogurt, feta, lemon, extra virgin olive oil, chive, coriander, honey, brussels sprout, pomegranate

1-Pan Easter Lamb Roast with Root Vegetables and Harissa

today.com

Ingredients: fresh mint, carrot, parsley, potato, leg of lamb, cumin, lemon, vegetable oil, smoked paprika, jalapeno, olive oil, rutabaga, thyme, brussels sprout, garlic

Spelt bread-crusted ham

bbc.co.uk

Ingredients: fresh mint, carrot, parsley, potato, bone-in ham, spelt, yeast, peppercorn, bay leaf, string beans, egg, peas, onion, sugar, scallion

Lamb shank stew with creamy mash

womensweeklyfood.com.au

Ingredients: fresh mint, carrot, parsley, potato, chicken stock, lamb shank, butter, cream, celery, lemon, red wine, bay leaf, olive oil, thyme, onion, garlic

Lamb shank stew

womensweeklyfood.com.au

Ingredients: fresh mint, carrot, parsley, potato, chicken stock, lamb shank, butter, cream, celery, lemon, red wine, bay leaf, olive oil, thyme, onion, garlic

Albondigas Soup

hilahcooking.com

Ingredients: fresh mint, carrot, parsley, potato, ground beef, chicken stock, celery, cabbage, bay leaf, olive oil, clove, oregano, cilantro, onion, garlic, lime, white rice

Albondigas Soup (Mexican Meatball Soup)

theforkedspoon.com

Ingredients: fresh mint, carrot, parsley, potato, chicken broth, ground turkey, ground beef, celery, egg, olive oil, tomato, cilantro, onion, garlic, lime, cayenne, white rice

Seven-veg tagine

jamieoliver.com

Ingredients: fresh mint, carrot, parsley, potato, couscous, cumin, harissa, cabbage, zucchini, ginger root, eggplant, coriander, tomato paste, chickpea, pumpkin, saffron, onion, vegetable broth

Shepherd’s pie

womensweeklyfood.com.au

Ingredients: fresh mint, carrot, parsley, potato, chicken stock, worcestershire, ground lamb, canned anchovy, parmesan, milk, butter, vegetable oil, bay leaf, tomato paste, spinach, onion, canned tomato, garlic