fresh mint, red wine vinegar, arugula & canned anchovy recipes
1 recipes
Page 1
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, red wine vinegar, fresh mint, arugula, beef sirloin, extra virgin olive oil, basil, dijon mustard, parsley, olive oil, capers, chile pepper, garlic