garam masala, long-grain white rice, peas, potato & saffron recipes
6 recipes
Page 1
Saffron Mashed Cauliflower, Potatoes and Rice
thespicedlife.com
Ingredients: long-grain white rice, peas, saffron, garam masala, potato, heavy cream, greek yogurt, lemon, cauliflower, garlic
Chicken Pilaf or Pilau and Beetroot-Carrot Raita
thasneen.com
Ingredients: long-grain white rice, peas, saffron, garam masala, potato, chicken stock, chicken breast, ghee, fennel, vegetable oil, bay leaf, clove, cinnamon, coriander powder, cilantro, bell pepper, chili powder, onion, mint, green cardamom, turmeric, ginger-garlic paste
MUGHLAI VEG BIRYANI recipe by Mukti Sahay at BetterButter
betterbutter.in
Ingredients: long-grain white rice, peas, saffron, garam masala, potato, cashew, almond, ghee, curd, cumin, cauliflower, raisins, carrot, mace, clove, cinnamon, chili powder, onion, mint, green cardamom, turmeric, nutmeg, black cardamom, ginger-garlic paste
Vegetable Biryani
cravinghomecooked.com
Ingredients: long-grain white rice, peas, saffron, garam masala, potato, cashew, almond, milk, yogurt, cumin, peppercorn, cauliflower, ginger root, fresh mint, raisins, carrot, bay leaf, olive oil, clove, cinnamon, green beans, cilantro, star anise, onion, green cardamom, garlic, cayenne
Instant Pot Vegetable Biryani
pipingpotcurry.com
Ingredients: long-grain white rice, peas, saffron, garam masala, potato, cashew, ghee, milk, yogurt, cumin, peppercorn, cauliflower, ginger root, kashmiri red chilli, raisins, carrot, bay leaf, clove, cinnamon, green beans, cilantro, bell pepper, onion, mint, green cardamom, turmeric, garlic
Veg biryani recipe (Hyderabadi vegetable dum biryani)
spiceupthecurry.com
Ingredients: long-grain white rice, peas, saffron, garam masala, potato, cashew, almond, ghee, milk, yogurt, cumin, peppercorn, cauliflower, ginger paste, carrot, vegetable oil, bay leaf, jalapeno, mace, clove, cinnamon, tomato, coriander powder, green beans, cilantro, bell pepper, chili powder, star anise, onion, rose water, mint, green cardamom, turmeric, garlic, fenugreek, black cardamom