garlic, apple cider vinegar, bay leaf & leek recipes

16 recipes

Page 1

Bone Broth

ketoculinary.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, soup bones, peppercorn, carrot, onion

Creamy Cabbage, Leek and Potato Soup

mygourmetconnection.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, chicken broth, bacon, milk, butter, cream, cabbage, potato

Kohlrabi, Potato, and Leek Soup

bhg.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, garlic powder, rosemary, kohlrabi, olive oil, chickpea, onion powder, potato, vegetable broth

Kohlrabi, Potato & Leek Soup

eatingwell.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, garlic powder, rosemary, kohlrabi, olive oil, onion powder, potato, canned chickpea, vegetable broth

Slow-roast pork shoulder with leeks and cannellini beans

deliciousmagazine.co.uk

Ingredients: bay leaf, leek, apple cider vinegar, garlic, pork shoulder, chicken stock, white wine, orange, fennel, cannellini beans, olive oil, fennel seed, english mustard

Roasted Chicken with White Beans and Tomatoes

tasteofthesouthmagazine.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, chicken broth, whole chicken, bread, cannellini beans, rosemary, olive oil, sage, thyme, canned tomato

Slow Cooker Beef Bone Broth

mommyshomecooking.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, soup bones, beef stew meat, beef broth, celery, peppercorn, carrot, bell pepper, onion, canola oil

Shelled Bean and Swiss Chard Panzanella

bonappetit.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, bread, shallot, carrot, chard, cranberry, celeriac, olive oil, radish, thyme, thai chile pepper

Hearty One-Pot Black-Eyed Pea Stew With Kale and Andouille Recipe

seriouseats.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, chicken stock, bacon, andouille, celery, kale, extra virgin olive oil, black-eyed peas, jalapeno, bell pepper, onion, chili flake

Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale

nomnompaleo.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, chicken broth, beef roast, ghee, celery, shallot, carrot, button mushroom, parsnip, thyme, cavolo nero, canned tomato

Slow Cooker Turkey Stock

soupaddict.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, whole turkey, celery, peppercorn, portobello mushroom, ginger root, rosemary, parsley, bell pepper, parsnip, thyme, onion, celery seed

Borscht Soup

akispetretzikis.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, chicken broth, yogurt, butter, celery, cabbage, carrot, olive oil, beetroot, thyme, onion, potato, sugar

Garbure (French Ham and Vegetable Soup)

myheartbeets.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, bone-in ham, cumin, celery, white wine, cabbage, carrot, parsley, serrano pepper, thyme, avocado oil, onion, turnip, sweet potato

Duck à l'Orange

foodandwine.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, duck, chicken stock, flour, butter, currant jelly, celery, white wine, orange, carrot, orange liqueur, vegetable oil, tomato paste, tomato, thyme, onion, sugar

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, thyme, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: bay leaf, leek, apple cider vinegar, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, thyme, onion, canola oil