garlic, apple cider vinegar, olive oil, bay leaf, cinnamon & thyme recipes
4 recipes
Page 1
Slow Roasted Apple Cider Brined Pork Shoulder
thenoshery.com
Ingredients: bay leaf, olive oil, cinnamon, apple cider vinegar, thyme, garlic, pork shoulder, maple syrup, ginger paste, brown sugar, apple, rosemary, juniper berry, sage, onion, cider
Pork Casserole with Apples and Cider
leitesculinaria.com
Ingredients: bay leaf, olive oil, cinnamon, apple cider vinegar, thyme, garlic, pork shoulder, bacon, flour, celery, maple syrup, apple, dijon mustard, clove, star anise, onion, cider
Pot Roast with Butternut Squash and Dried Plums
thesuburbansoapbox.com
Ingredients: bay leaf, olive oil, cinnamon, apple cider vinegar, thyme, garlic, beef stock, beef roast, celery, rosemary, red wine, butternut squash, tomato paste, sage, prunes, onion, chili flake
Pork rib, black lentil and white bean stew
gourmettraveller.com.au
Ingredients: bay leaf, olive oil, cinnamon, apple cider vinegar, thyme, garlic, pork ribs, sourdough bread, maple syrup, ginger powder, dijon mustard, smoked paprika, parsley, white beans, black lentils, clove, sage, oregano, fennel seed, blackstrap molasses, dutch-process cocoa, onion, chile pepper, canned tomato