garlic, apple cider vinegar, parsley, celery, lemon & scallion recipes
8 recipes
Page 1
Southwestern Quinoa and Black Bean Salad
savorylotus.com
Ingredients: celery, lemon, parsley, apple cider vinegar, garlic, scallion, cumin, extra virgin olive oil, carrot, black beans, tomato, quinoa, cayenne
Whole Wheat Vegan Couscous Salad
allrecipes.com
Ingredients: celery, lemon, parsley, apple cider vinegar, garlic, scallion, walnut, couscous, red onion, alfalfa, extra virgin olive oil, basil, carrot, craisins
Dairy Free Buffalo Chicken Dip
cooknourishbliss.com
Ingredients: celery, lemon, parsley, apple cider vinegar, garlic, scallion, cooked chicken, cashew, crackers, hot sauce, nutritional yeast, carrot, dijon mustard, onion powder
Buffalo Chickpea Lettuce Wraps
mydarlingvegan.com
Ingredients: celery, lemon, parsley, apple cider vinegar, garlic, scallion, cashew, dill, hot sauce, romaine, chive, olive oil, chickpea, agave nectar, vegan mayonnaise
Fattoush Salad
sidechef.com
Ingredients: celery, lemon, parsley, apple cider vinegar, garlic, scallion, greek yogurt, milk, pita, cucumber, fresh mint, sumac, olive oil, radish, tomato
Shrimp Remoulade Lettuce Cups
thedefineddish.com
Ingredients: celery, lemon, parsley, apple cider vinegar, garlic, scallion, shrimp, paprika, hot sauce, dill pickle relish, dijon mustard, mayonnaise, capers, bell pepper, cayenne, butter lettuce
One-Dish Salmon in Foil Packets with Asparagus, Fennel and Tarragon Vinaigrette
southernkitchen.com
Ingredients: celery, lemon, parsley, apple cider vinegar, garlic, scallion, salmon, fennel, extra virgin olive oil, honey, wholegrain mustard, anise liqueur, leek, dry vermouth, asparagus, tarragon
Vegan Buffalo Tofu Tot Skillet
myrecipes.com
Ingredients: celery, lemon, parsley, apple cider vinegar, garlic, scallion, tater tots, cheddar, dill, hot sauce, wing sauce, garlic powder, chive, cucumber, non-dairy milk, olive oil, margarine, onion powder, avocado, tofu, agave nectar, seasoned salt, extra firm tofu