garlic, apple cider vinegar, red onion, celery & butter recipes

7 recipes

Page 1

Caramelized Onion and Beef Stew

grazedandenthused.com

Ingredients: butter, celery, red onion, apple cider vinegar, garlic, beef stew meat, bone broth, cracked pepper, cabbage, rosemary, carrot, bay leaf, parsley, onion, coconut milk, sweet potato

Crab-Boil Sliders with Homemade Coleslaw

crecipe.com

Ingredients: butter, celery, red onion, apple cider vinegar, garlic, crab, andouille, sour cream, brioche, panko, white wine, cabbage, extra virgin olive oil, egg, mayonnaise, seafood seasoning, sweet corn, chile pepper

Maple Syrup-Braised Pork Belly with Maple Glazed Carrots and Maple Vinegar Coleslaw

maplefromquebec.ca

Ingredients: butter, celery, red onion, apple cider vinegar, garlic, bacon, pork belly, beef stock, white wine, maple syrup, red cabbage, cabbage, kale, carrot, vegetable oil, bay leaf, mayonnaise, parsley, vinegar, thyme, onion

Creamy White Onion Soup

bonappetit.com

Ingredients: butter, celery, red onion, apple cider vinegar, garlic, heavy cream, fontina, brioche, white wine, shallot, ginger root, chive, red wine vinegar, red wine, white wine vinegar, allspice, olive oil, cinnamon, leek, serrano pepper, mirin, star anise, onion, sugar, chili flake

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: butter, celery, red onion, apple cider vinegar, garlic, brisket, beef stock, milk, pretzel bun, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, parsley, clove, thyme, onion, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, celery, red onion, apple cider vinegar, garlic, chicken stock, brisket, milk, pretzel bun, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, celery, red onion, apple cider vinegar, garlic, chicken stock, brisket, milk, pretzel bun, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, onion, canola oil