garlic, arugula, extra virgin olive oil, carrot & bell pepper recipes
6 recipes
Page 1
Vitamin A, Vitamin E, Iron Rich Healthy Antioxidant Lunch Veg Salad
tarladalal.com
Ingredients: extra virgin olive oil, carrot, arugula, bell pepper, garlic, lemon, red cabbage, orange, broccoli, honey, avocado
Vegetable Quinoa Salad
thekitchengirl.com
Ingredients: extra virgin olive oil, carrot, arugula, bell pepper, garlic, lemon, maple syrup, cherry tomato, white balsamic vinegar, cucumber, corn, quinoa, pumpkin seeds
Mediterranean Chopped Salad
afarmgirlsdabbles.com
Ingredients: extra virgin olive oil, carrot, arugula, bell pepper, garlic, pine nut, cumin, lemon, cucumber, fresh mint, sumac, parsley, cherry, cinnamon, apple cider vinegar, cilantro, onion, scallion, canned chickpea
Pan Seared Citrus Herb Tilapia with Fennel and Toasted Farro Risotto
mccormick.com
Ingredients: extra virgin olive oil, carrot, arugula, bell pepper, garlic, chicken stock, tilapia, farro, butter, white wine, orange, garlic & herb seasoning, fennel, parsley, garlic-pepper seasoning, button mushroom, orange juice, onion, chili flake, sherry vinegar
Rainbow Turkey Salad
paleohacks.com
Ingredients: extra virgin olive oil, carrot, arugula, bell pepper, garlic, turkey breast, butter, lemon, red onion, red cabbage, paprika, rosemary, honey, olive oil, sage, tomato, thyme, avocado, onion, pomegranate
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, arugula, bell pepper, garlic, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, basil, canned whole tomato, egg, parsley, olive oil, chinese eggplant, oregano, onion, sugar, canola oil