garlic, asparagus, white wine, carrot & cauliflower recipes

3 recipes

Page 1

Thyme and tofu stir-fry

womensweeklyfood.com.au

Ingredients: white wine, cauliflower, carrot, asparagus, garlic, cracked pepper, broccoli, olive oil, button mushroom, cornstarch, green beans, thyme, tofu, onion, vegetable broth

Vegan “Cheese” Fondue (Gluten-Free)

sharonpalmer.com

Ingredients: white wine, cauliflower, carrot, asparagus, garlic, sausage, pita chips, bread, seitan, nutritional yeast, extra virgin olive oil, cucumber, snow peas, non-dairy milk, broccoli, dijon mustard, white pepper, button mushroom, cornstarch, bell pepper, tofu, onion, potato, turmeric, nutmeg

Vegan Cheese Fondue Recipe

veggiesdontbite.com

Ingredients: white wine, cauliflower, carrot, asparagus, garlic, sausage, cashew, almond milk, short-cut pasta, bread, pretzels, crackers, lemon, cherry tomato, zucchini, apple, broccoli, button mushroom, mustard powder, radish, green beans, new potato, onion, pickle, potato, brussels sprout