garlic, asparagus, white wine, parmesan & prosciutto recipes

10 recipes

Page 1

Couscous with Prosciutto, Mushrooms and Asparagus

emilybites.com

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, couscous, extra virgin olive oil, button mushroom, chili flake

Pasta with Asparagus and Prosciutto

foodnetwork.com

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, heavy cream, fettuccine, thyme, nutmeg

Roasted Asparagus Risotto

tasteofhome.com

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, chicken broth, shallot, olive oil, risotto rice

Linguine with Asparagus, Cherry Tomatoes, and Proscuitto

cdkitchen.com

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, linguine, butter, cherry tomato, basil, olive oil

Spring vegetable and barley risotto ( SERVES 4 )

eatwell.co.nz

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, chicken stock, barley, butter, lemon, olive oil, leek

Asparagus Risotto with Prosciutto di Parma Ribbons

vikalinka.com

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, butter, celery, olive oil, onion, risotto rice, vegetable broth

Zoodles with asparagus and prosciutto

foxandbriar.com

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, butter, lemon, zoodles, egg, olive oil, chili flake

Asparagus risotto with peas and prosciutto

kitchenstories.com

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, chicken stock, butter, lemon, peas, parsley, onion, risotto rice

Prosciutto & Asparagus Strata

eatingwell.com

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, milk, bread, lemon, extra virgin olive oil, fresh mint, egg, parsley, mustard powder, leek, onion, scallion, nutmeg

Steamed Prosciutto Wrapped Chicken Breast (Meal)

recipecommunity.com.au

Ingredients: prosciutto, parmesan, white wine, asparagus, garlic, chicken stock, chicken breast, bacon, pine nut, milk, yogurt, butter, shallot, sun dried tomato, zucchini, rosemary, carrot, white wine vinegar, vegetable oil, wholegrain mustard, cornstarch, parsnip