garlic, balsamic vinegar, carrot, bay leaf, milk & polenta recipes
2 recipes
Page 1
Red Wine Braised Short Ribs
platingsandpairings.com
Ingredients: milk, balsamic vinegar, carrot, polenta, bay leaf, garlic, beef short ribs, parmesan, butter, celery, red wine, olive oil, tomato paste, thyme, onion
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: milk, balsamic vinegar, carrot, polenta, bay leaf, garlic, pheasant, pancetta, parmesan, butter, celery, rosemary, red wine, olive oil, porcini, onion