garlic, balsamic vinegar, carrot, celery, bay leaf & heavy cream recipes
5 recipes
Page 1
Braised Beef Short Ribs with Creamy Grits
traegergrills.com
Ingredients: heavy cream, celery, balsamic vinegar, carrot, bay leaf, garlic, beef broth, beef short ribs, milk, butter, red wine, parsley, olive oil, grits, thyme, onion
Braised Beef Short Ribs With Creamy Grits
traegergrills.com
Ingredients: heavy cream, celery, balsamic vinegar, carrot, bay leaf, garlic, beef broth, beef short ribs, milk, butter, red wine, parsley, olive oil, grits, thyme, onion
Mushroom Lentil Stew with Spinach
umamigirl.com
Ingredients: heavy cream, celery, balsamic vinegar, carrot, bay leaf, garlic, butter, yeast extract spread, soy sauce, olive oil, button mushroom, tomato paste, baby greens, lentils, thyme, onion, vegetable broth
AUTHENTIC BOLOGNESE SAUCE
idratherbeachef.com
Ingredients: heavy cream, celery, balsamic vinegar, carrot, bay leaf, garlic, ground beef, anchovy paste, ground pork, shallot, garlic granules, basil, red wine, olive oil, tomato paste, oregano, onion powder, onion, canned tomato, chili flake
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: heavy cream, celery, balsamic vinegar, carrot, bay leaf, garlic, chicken stock, chicken bones, salmon, butter, peppercorn, shallot, ginger root, red wine, white pepper, celeriac, parsley, olive oil, tomato, leek, onion, potato