garlic, balsamic vinegar, carrot, celery, red wine & beef roast recipes

9 recipes

Page 1

Braised Beef Stew with Potatoes and Carrots

plattertalk.com

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, beef broth, bay leaf, olive oil, tomato paste, thyme, onion, potato

Low Carb Beef Stew

thelittlepine.com

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, beef broth, paprika, xanthan gum, bay leaf, olive oil, radish, tomato paste, thyme, onion

Vegetable Beef Stew

stuckonsweet.com

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, beef stock, parmesan, bay leaf, parsley, olive oil, button mushroom, thyme, onion, vegetable broth

Slow Cooker Beef Ragu

dinnerthendessert.com

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, beef stock, bay leaf, parsley, olive oil, tomato paste, fennel seed, thyme, onion, canned tomato, chili flake

Italian beef ragu

taste.com.au

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, pancetta, beef stock, flour, short-cut pasta, rosemary, bay leaf, olive oil, sage, thyme, onion, canned tomato

Instant Pot Italian Beef Ragu with Pappardelle

goodlifeeats.com

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, beef broth, parmesan, butter, pappardelle, extra virgin olive oil, bay leaf, parsley, tomato, thyme, onion, canned tomato

Shepherd’s Pie

southernboydishes.com

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, worcestershire, beef stock, flour, half and half, butter, extra virgin olive oil, chive, bay leaf, peas, thyme, onion, potato

Braised Beef Ragu with Gemelli

oliviascuisine.com

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, beef stock, parmesan, flour, spiral pasta, rosemary, parsley, olive oil, tomato paste, sage, thyme, onion, canned tomato

Beef Stew with Carrot Flowers

allrecipes.com

Ingredients: beef roast, celery, balsamic vinegar, red wine, carrot, garlic, worcestershire, beef broth, flour, paprika, basil, bay leaf, olive oil, tomato paste, oregano, green beans, thyme, onion, potato, sugar