garlic, balsamic vinegar, lemon, basil & walnut recipes

9 recipes

Page 1

Chicken Salad Pesto Sandwiches

cleaneatingmag.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, chicken breast, bread, red onion, romaine, olive oil

Sun Dried Tomato Walnut Pesto

foodlove.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, parmesan, sun dried tomato, extra virgin olive oil, parsley, agave nectar, chili flake

Basil Pesto Pizza

foodnetwork.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, parmesan, pizza crust, kalamata olives, olive oil, tomato, spinach, onion

White-bean and walnut burgers

chatelaine.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, focaccia, panko, egg, parsley, kidney beans, olive oil, scallion

One-Pan Apricot Glazed Walnut and Brie Stuffed Chicken Breast with Roasted Potatoes.

halfbakedharvest.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, chicken breast, brie, cream cheese, apricot jam, egg, olive oil, potato, seasoned salt, chili flake

Pine nut and garlic roasted pepper, grilled country bread, basil pesto and fresh greens

ateliersetsaveurs.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, pine nut, parmesan, bread, shallot, red wine vinegar, honey, olive oil, frisee, bell pepper

Spring Vegetable Panzanella

tastecooking.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, parmesan, baguette, extra virgin olive oil, snow peas, fresh mint, egg, peas, leek, thyme, asparagus

Vegan Lasagne With Eggplant and Mushrooms

thegardeningcook.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, lasagna, cracked pepper, silken tofu, nutritional yeast, eggplant, extra virgin olive oil, canned whole tomato, bay leaf, parsley, button mushroom, tomato paste, onion

Mozzarella Bar

giadzy.com

Ingredients: walnut, lemon, balsamic vinegar, basil, garlic, pine nut, smoked cheese, parmesan, fresh mozzarella, bread, crostini, burrata, piquillo pepper, cherry tomato, shallot, calabrian chile pepper, extra virgin olive oil, mixed mushrooms, rosemary, olive oil, oregano, arugula, chili flake