garlic, balsamic vinegar, lemon & canned anchovy recipes

27 recipes

Page 1

Rustic Spaghetti Salad

allrecipes.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, spaghetti, olive oil, chili flake

Greek-Style Roast Lamb

sidechef.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, leg of lamb, white wine, kalamata olives, rosemary, olive oil

The Best Caesar Dressing. Ever.

oursavorylife.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, parmesan, romaine, dijon mustard, olive oil

My Caesar Salad. Part 1.

thepioneerwoman.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, parmesan, bread, romaine, dijon mustard, olive oil

My Caesar Salad. Part 2.

thepioneerwoman.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, parmesan, bread, romaine, dijon mustard, olive oil

Anchoiade and Coquilles St Jacques (scallops)

aftouch-cuisine.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, scallop, lamb's lettuce, chive, egg, olive oil, capers, tomato

Caesar Salad with Cheddar Crackers

sargento.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, parmesan, cheddar, romaine, dijon mustard, egg, olive oil

Tagliata salad with warm garlic and anchovy dressing

gourmettraveller.com.au

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, beef sirloin, radicchio, extra virgin olive oil, rosemary, parsley, olive oil, arugula

Sauteed Swordfish With Balsamic Vinaigrette

cdkitchen.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, swordfish, green olives, roasted red peppers, extra virgin olive oil, parsley, capers, scallion

Beef Brutus: Caesar Salad with Sliced Sirloin Steak

foodnetwork.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, beef sirloin, parmesan, garlic bread, romaine, extra virgin olive oil, egg, steak seasoning

A Trio of Bruschetta

crecipe.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, bread, rosemary, basil, white beans, olive oil, capers, tomato, black olives

Caesar Tossed Roasted Herb Potatoes

culinarybutterfly.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, rosemary, dijon mustard, egg, olive oil, mustard powder, potato, lime

Roasted Peppers, Onion, and Tomato Salad

sabrinasorganizing.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, pine nut, sun dried tomato, extra virgin olive oil, parsley, capers, tomato, bell pepper, onion

Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel

ateliersetsaveurs.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, bread, feta, cherry tomato, capers, arugula, black olives, thyme, onion, sugar

Lamb chops with aubergine, feta and anchovies ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, lamb chops, pesto, feta, cherry tomato, eggplant, basil, olive oil, green beans, black olives

Grilled Chicken Caesar Salad

thepioneerwoman.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, chicken breast, parmesan, bread, romaine, dijon mustard, egg, olive oil, vinegar

Grilled Caesar Salad with Homemade Croutons

creative-culinary.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, parmesan, bread, butter, romaine, garlic powder, dijon mustard, egg, olive oil, capers

Caesar Salad

foodnetwork.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, worcestershire, caesar dressing, parmesan, pecorino, croutons, pizza crust, romaine, tapenade, dijon mustard, egg, olive oil, thyme

Roasted vegetable parcels with tapenade dressing

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, pancetta, goat cheese, red onion, cherry tomato, kalamata olives, zucchini, eggplant, rice paper, parsley, olive oil, button mushroom, capers

Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade

seriouseats.com

Ingredients: canned anchovy, lemon, balsamic vinegar, garlic, tuna steak, parmesan, peppercorn, green olives, extra virgin olive oil, tapenade, rosemary, basil, artichoke, parsley, capers, oregano, thai chile pepper