garlic, balsamic vinegar, onion, eggplant, extra virgin olive oil & canned anchovy recipes
4 recipes
Page 1
The Ultimate Ratatouille
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, extra virgin olive oil, onion, garlic, cherry tomato, zucchini, basil, parsley, thyme, chile pepper
Radicchio Lettuce Cups with Caponata
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, extra virgin olive oil, onion, garlic, radicchio, parsley, olive oil, capers, bell pepper, chili flake
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, extra virgin olive oil, onion, garlic, swordfish, pine nut, lemon, tomato sauce, basil, raisins, capers, tomato, black olives, sugar, chili flake
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, extra virgin olive oil, onion, garlic, chicken stock, tuna steak, creme fraiche, lemon, kalamata olives, basil, raisins, capers, tomato, bell pepper, sugar, chili flake