garlic, basil, kale & pecorino recipes
11 recipes
Page 1
Fettuccine with kale and pecorino pesto
gourmettraveller.com.au
Ingredients: pecorino, kale, basil, garlic, almond, fettuccine, lemon, extra virgin olive oil
Whole Wheat Fusilli with Kale and Walnut Pesto Pasta
foodnetwork.com
Ingredients: pecorino, kale, basil, garlic, walnut, spiral pasta, lemon, extra virgin olive oil, arugula
Spaghetti with Kale & Walnut Pesto
onceuponachef.com
Ingredients: pecorino, kale, basil, garlic, walnut, spaghetti, short-cut pasta, extra virgin olive oil, sugar
garlic rosemary steaks with kale walnut pesto
healthyseasonalrecipes.com
Ingredients: pecorino, kale, basil, garlic, beef steak, walnut, lemon, extra virgin olive oil, rosemary
Warm Tuscan Farro Salad with Basil-Lemon Vinaigrette
cuisineathome.com
Ingredients: pecorino, kale, basil, garlic, farro, lemon, balsamic vinegar, cherry tomato, shallot, olive oil, chili flake
Spaghetti with kale and walnut pesto
eatgood4life.com
Ingredients: pecorino, kale, basil, garlic, walnut, parmesan, spaghetti, balsamic vinegar, olive oil, oregano, bell pepper
Sheet Pan Gnocchi With Roasted Vegetables
dancingthroughtherain.com
Ingredients: pecorino, kale, basil, garlic, gnocchi, butter, lemon, olive oil, button mushroom, leek, thyme
Chicken with Artichoke Pesto and Braised Kale with Pink Beans and Ham
foodnetwork.com
Ingredients: pecorino, kale, basil, garlic, chicken broth, deli ham, chicken breast, lemon & herb seasoning, artichoke, pink beans, olive oil
Stuffed Rainbow Colored Peppers with Cauliflower Rice and Italian Sausage
prouditaliancook.com
Ingredients: pecorino, kale, basil, garlic, sweet italian sausage, mozzarella, cherry tomato, marinara sauce, button mushroom, bell pepper, onion, cauliflower rice
Cauliflower Quinoa and Kale Gratin
sidechef.com
Ingredients: pecorino, kale, basil, garlic, milk, butter, cheddar, coconut oil, cauliflower, thyme, quinoa, gluten-free flour, onion
Kitchen Sink Minestrone
italianfoodforever.com
Ingredients: pecorino, kale, basil, garlic, pesto, cannelloni, celery, cracked pepper, cherry tomato, zucchini, extra virgin olive oil, carrot, parsley, olive oil, oregano, onion, sweet potato