garlic, basil, red onion, carrot & shallot recipes

8 recipes

Page 1

Grilled Chicken Spinach Salad with White Balsamic Vinaigrette

skinnytaste.com

Ingredients: red onion, shallot, basil, carrot, garlic, chicken breast, lemon, cherry tomato, white balsamic vinegar, extra virgin olive oil, oregano, baby greens, bell pepper

Vegetable Stuffed Shells

giadzy.com

Ingredients: red onion, shallot, basil, carrot, garlic, ricotta, mozzarella, pasta shell, fennel, tenderstem broccoli, olive oil, tomato, oregano, green lentils

Vegetable tartare, feta cheese and basil, spicy pepper coulis

ateliersetsaveurs.com

Ingredients: red onion, shallot, basil, carrot, garlic, feta, lemon, cherry tomato, fennel, cucumber, tomato, bell pepper, thyme, chili flake

Herbed Warm Goat Cheese Salad

food.com

Ingredients: red onion, shallot, basil, carrot, garlic, pecan, goat cheese, seasoned bread crumbs, soy sauce, balsamic vinegar, rice wine vinegar, extra virgin olive oil, dijon mustard, olive oil, baby greens, thyme

Basil and Chicken Pasta Salad

hy-vee.com

Ingredients: red onion, shallot, basil, carrot, garlic, chicken breast, pesto, spiral pasta, feta, lemon, cherry tomato, extra virgin olive oil, cannellini beans, white wine vinegar, artichoke, dijon mustard, baby greens, agave nectar

Spaghetti Squash Boats

spoonacular.com

Ingredients: red onion, shallot, basil, carrot, garlic, parmesan, fresh mozzarella, celery, zucchini, spaghetti squash, broccoli, red wine, olive oil, tomato, bell pepper, onion, summer squash, asparagus, tarragon

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: red onion, shallot, basil, carrot, garlic, salmon, walnut, celery, lemon, dill, sun dried tomato, extra virgin olive oil, red wine vinegar, bay leaf, dijon mustard, parsley, capers, cilantro, avocado oil, green lentils

Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette

greatchefs.com

Ingredients: red onion, shallot, basil, carrot, garlic, soft-shell crab, lobster, buttermilk, flour, celery, lemon, white wine, cabbage, chive, champagne vinegar, tomato, spinach, thyme, onion, lime, canola oil