garlic, bay leaf, leek, vegetable oil & lentils recipes
6 recipes
Page 1
Salmon with Lentils and Dijon Balsamic Sauce
cdkitchen.com
Ingredients: vegetable oil, bay leaf, leek, lentils, garlic, bacon, salmon, butter, balsamic vinegar, carrot, dijon mustard, tarragon
Lentil and Mortadella Soup
eatsmarter.com
Ingredients: vegetable oil, bay leaf, leek, lentils, garlic, mortadella, bacon, beef stock, carrot, parsley, clove, onion, potato
Lentil Soup with Smoked Pork and Sausage
eatsmarter.com
Ingredients: vegetable oil, bay leaf, leek, lentils, garlic, smoked pork chop, bacon, beef broth, sausage, carrot, clove, onion, potato
Lentil Soup with Shiitake Mushrooms
eatsmarter.com
Ingredients: vegetable oil, bay leaf, leek, lentils, garlic, butter, sun-dried tomatoes in oil, peppercorn, white wine, shiitake mushroom, carrot, celeriac, olive oil, vinegar, oregano, onion
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: vegetable oil, bay leaf, leek, lentils, garlic, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, dijon mustard, parsley, tomato, thyme, onion, green lentils
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: vegetable oil, bay leaf, leek, lentils, garlic, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, celeriac, parsley, tomato paste, thyme, onion, potato, vegetable broth, cayenne