garlic, bay leaf, thyme, red wine, beef stock & extra virgin olive oil recipes
20 recipes
Page 1
Crock-Pot Beef and Sweet Potato Soup Recipe
crockpotladies.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, beef stew meat, celery, carrot, button mushroom, onion, sweet potato
Short Rib Ragu
basilandbubbly.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, beef short ribs, flour, burrata, celery, carrot, tomato paste, onion
Pearl Onion Soup
cookingtv-channel.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, bread, gruyere, butter, balsamic vinegar, garlic powder, sage, onion powder, onion, pearl onion
provencal beef stew
womensweeklyfood.com.au
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, bacon, beef roast, celery, zucchini, carrot, parsley, leek, black olives, canned tomato
New England Pot Roast
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, beef roast, flour, celery, prepared horseradish, rosemary, carrot, parsley, onion, potato, mustard
Irish Beef Stew
crecipe.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, beef stew meat, worcestershire, butter, beer, carrot, parsley, tomato paste, onion, potato, sugar
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, bacon, beef roast, flour, celery, carrot, button mushroom, tomato paste, onion, potato, pearl onion
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, elk, celery, rosemary, carrot, juniper berry, parsnip, onion, potato, sweet potato, canola oil
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, lamb shank, barley, flour, butter, carrot, parsley, olive oil, clove, onion, potato
Beef Barley Soup
daringgourmet.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, beef sirloin, barley, celery, carrot, parsley, button mushroom, tomato paste, oregano, spinach, onion
Beef Bourguignon
foodnetwork.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, bacon, beef roast, flour, bread, celery, chive, carrot, button mushroom, tomato paste, onion, potato
Cabernet-Braised Short Rib and Chanterelle Cobbler
food52.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, beef short ribs, flour, milk, butter, celery, baking powder, carrot, cream of tartar, tomato paste, onion, wild mushroom, baking soda
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, bacon, beef roast, flour, butter, brown sugar, carrot, mashed potatoes, parsley, button mushroom, tomato paste, onion, cognac
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, beef stew meat, bacon, milk, chive, carrot, celeriac, button mushroom, tomato paste, onion, potato, nutmeg, wild mushroom
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, worcestershire, beef roast, flour, half and half, butter, celery, balsamic vinegar, chive, carrot, peas, onion, potato
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, pork shoulder, pancetta, parmesan, pappardelle, celery, balsamic vinegar, basil, carrot, olive oil, tomato paste, tomato, oregano, onion
Savory Cottage Pie
boulderlocavore.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, ground beef, sharp cheddar, flour, milk, butter, ketchup, tamari, balsamic vinegar, shallot, carrot, peas, onion, potato
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, beef steak, butter, peppercorn, shallot, chive, carrot, parsley, button mushroom, leek, watercress, onion, tarragon, canola oil, chervil
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, chicken stock, lamb shank, butter, cumin, red wine vinegar, honey, carrot, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, onion, potato, pomegranate
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: beef stock, extra virgin olive oil, red wine, bay leaf, thyme, garlic, lamb shank, flour, butter, celery, lemon, peppercorn, fennel, rosemary, carrot, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, vegetable broth