garlic, bay leaf, vegetable broth, celeriac & vegetable oil recipes
5 recipes
Page 1
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: vegetable oil, bay leaf, celeriac, garlic, vegetable broth, leg of lamb, milk, butter, red onion, orange, rosemary, red wine, carrot, allspice, cinnamon, star anise, nutmeg
Stuffed Cabbage with Spiced Cream Sauce
eatsmarter.com
Ingredients: vegetable oil, bay leaf, celeriac, garlic, vegetable broth, mixed ground meat, bread crumbs, butter, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, egg, allspice, thyme, onion, caraway
Cabbage Rolls with Bacon and Potatoes
eatsmarter.com
Ingredients: vegetable oil, bay leaf, celeriac, garlic, vegetable broth, ground beef, bacon, bread crumbs, butter, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, egg, allspice, parsley, thyme, onion, potato, caraway
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: vegetable oil, bay leaf, celeriac, garlic, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, red wine, carrot, juniper berry, clove, tomato paste, sage, cornstarch, thyme, onion, sugar
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: vegetable oil, bay leaf, celeriac, garlic, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, parsley, tomato paste, leek, lentils, thyme, onion, potato, cayenne