garlic, bay leaf, vegetable oil, carrot, lemon & red wine recipes
11 recipes
Page 1
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, ox cheek, beef stock, madeira wine, juniper berry, allspice, celeriac, parsley, olive oil, onion
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, beef broth, boneless beef short ribs, egg noodle, flour, butter, peas, parsley, tomato paste, onion, potato
Braised Leg of Lamb
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, chicken broth, leg of lamb, fennel, ginger root, rosemary, celeriac, tomato paste, cornstarch, confectioners’ sugar, onion, cayenne
Braised Lamb Shanks
food.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, chicken broth, lamb shank, flour, celery, balsamic vinegar, orange, rosemary, parsley, tomato paste, thyme, onion
Roast Pork with Vegetables
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, pork roast, beef broth, celery, belgian endive, tomato paste, cinnamon, tomato, leek, thyme, onion, sugar
Savory Braised Lamb Shanks
countryliving.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, chicken broth, beef broth, lamb shank, flour, paprika, rosemary, parsley, white beans, tomato paste, sage, onion
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, chicken stock, lamb shank, fennel, ginger root, celeriac, tomato paste, cornstarch, port wine, leek, thyme, confectioners’ sugar, onion
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, parmesan, sour cream, cannelloni, cream, shallot, rosemary, basil, olive oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, canned chickpea, nutmeg
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, vegetable broth
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, carrot, vegetable oil, bay leaf, garlic, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, potato, vegetable broth, cayenne