garlic, bay leaf, vegetable oil, peas, flour, onion & beef cheek recipes

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Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )

eatwell.co.nz

Ingredients: beef cheek, flour, vegetable oil, bay leaf, peas, onion, garlic, butter, peppercorn, red wine, carrot, sage, thyme, potato, nutmeg